Chicken Shawarma Wrap

Recipe
Ingredients
Shawarma wrap
All purpose flour-1 cup
Water as required
Yeast-1/2tsp
Olive oil-2tbsp
Salt as reqd
Filling
Chicken strips-1/2 cup
Marination
Ginger garlic paste-1tsp
Chilly powder1/2tsp
Turmeric-a pinch
Pepper-1/2tsp
Yoghurt-1tbsp
Lemon juice-1tsp
Salt as required
Other ingredients
Capsicum,Onion,lettuce-cut in thin strips as needed
Tomato-cut in thin strips as needed
Tahini sauce
Tahini paste-5tbsp(or mayonnaise)
Yoghurt-2tbsp
Garlic-2pods
Lemon juice-1tsp
Olive oil-2tsp
Method
Shawarma wrap
Mix the ingredients(yeast dissolved in water) and knead a smooth dough and keep it covered for 2 hours.
Chicken filling
Marinate chicken strips with ingredients given under marination for two hours.
In little oil saute the marinated chicken strips,cook and keep aside.
Saute capsicum onion and lettuce strips with needed salt on high flame.keep aside once done.
In a blender take i gredients under sauce and blend well.
Now make wraps by rolling them and cooking till it puffs up.
Now assemble filling inside wraps with sauce roll it with parchment paper and enjoy😍