Double choco fantasy
Recipe
Ingredients
All purpose flour-11/2cup
Butter-1/2cup
Firmly packed brown sugar-1/2cup
Sugar-3tbsps
Egg-1
Cocoa powder-1tbsp
Baking powder-1/4tsp
Vanilla essence- a drop
Salt a pinch
Filling
Refrigerated Hintz double cream hazelnut chocolate spread Method Preheat oven to 180c and line a tray. Beat butter and sugar,brown sugar well.Add egg and essence and beat well.To this add flour,cocoa powder,baking powder and salt and combine well to form a soft pliable dough. Now take a lemon sized dough and fill a tsp of the doublecream hazelnut chocolate spread and make balls.Place on tray. Now bake them for 15 minutes till done. Cool on rack.Your yummiest Double choco fantasy cookies are ready.Store in airtight container and have them😋
Ingredients
All purpose flour-11/2cup
Butter-1/2cup
Firmly packed brown sugar-1/2cup
Sugar-3tbsps
Egg-1
Cocoa powder-1tbsp
Baking powder-1/4tsp
Vanilla essence- a drop
Salt a pinch
Filling
Refrigerated Hintz double cream hazelnut chocolate spread Method Preheat oven to 180c and line a tray. Beat butter and sugar,brown sugar well.Add egg and essence and beat well.To this add flour,cocoa powder,baking powder and salt and combine well to form a soft pliable dough. Now take a lemon sized dough and fill a tsp of the doublecream hazelnut chocolate spread and make balls.Place on tray. Now bake them for 15 minutes till done. Cool on rack.Your yummiest Double choco fantasy cookies are ready.Store in airtight container and have them😋
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